Comments on: A New Beginning

By: Emily

Emily — Wed, 22 Apr 2009 14:00:33 +0000

Oh! It was probably this: http://www.bonavitablog.com/2008/06/fathers-day/. The teriyaki glaze is the other sauce we used for the steak the other night. Have a great day!

By: April Buehler

April Buehler — Wed, 22 Apr 2009 13:52:59 +0000

It wasn’t teriyaki…I remember Frank saying it was a family favorite…baked with a bread crumb coating?
Hope all is going well.

By: momofnine

momofnine — Wed, 22 Apr 2009 00:33:13 +0000

Hi April! Glad to see you on here.:-) The teriyaki recipe is here: http://www.bonavitablog.com/2008/07/terrific-teriyaki/. I’m so sorry…I can’t remember what chicken we had the other evening….do you remember what it was? Hope to see you all soon!

By: April Buehler

April Buehler — Wed, 22 Apr 2009 00:26:16 +0000

Hello, Ladies! Glad to see you’re back to blogging and sharing your delicious recipes
I can attest to all other readers that the steak with burgundy sauce was absolutely DELICIOUS! Not that I think I will be able to duplicate it…but I was hoping you would also share your steak marinade. Oh, and another equally yummy dish of yours…your chicken recipe from our previous gathering….?
We miss you all and think of you often!

By: Mrs. Parunak

Mrs. Parunak — Sat, 18 Apr 2009 00:37:30 +0000

Welcome back! Glad to see that Bona Vita is up and running again.

By: Emily

Emily — Fri, 17 Apr 2009 10:44:44 +0000

*blush*. Thanks for noticing! The error has been corrected.:-)

By: Jena (the Organizing Mommy)

Jena (the Organizing Mommy) — Fri, 17 Apr 2009 02:56:33 +0000

Yeah!! I found it. Nice recipe. Burgundy or Burgandy? Hhhmmm… just a spelling bee mom.